Snack Junction Tilkut Gajak 500g | Traditional Tilkut | Sesame Jaggery Gajak | Tilkut Sweet | Family Pack
Snack Junction Rajasthani Tilkut Gajak 500g is a traditional Indian sesame-jaggery sweet made with roasted sesame seeds (til), jaggery (gur), sugar, cow ghee, and clove. Hand-pounded into a dense, crumbly block, this tilkut has a rich sesame flavour, earthy jaggery sweetness, and a satisfying firm bite.
Perfect for everyday snacking, tea-time, gifting, festivals, family gatherings, and traditional Indian celebrations, the 500g pack is an ideal family-size option to enjoy at home.
Why Choose Snack Junction Rajasthani Tilkut Gajak 500g?
- Traditional-style Rajasthani Tilkut Gajak made with sesame seeds, jaggery, sugar, cow ghee, and clove
- Roasted sesame seeds deliver a rich, nutty and intense flavour
- Dense, crumbly texture with a satisfying traditional bite
- 500g family pack — ideal for regular household snacking
- Vegetarian Indian sweet suitable for everyday enjoyment and festive occasions
- No added preservatives, artificial colours, or artificial flavours
- Carefully prepared and packed by Snack Junction, Patna
About Snack Junction Rajasthani Tilkut
Tilkut, also known as Tilkut Gajak, Tilkut Sweet, Tilkut Mithai, Til Kutema, Tilkutri, or Til Katri, is a traditional sesame-based Indian sweet enjoyed across different regions of India.
Snack Junction Rajasthani Tilkut combines roasted sesame seeds with jaggery, sugar, cow ghee, and clove to create a rich and satisfying traditional sweet. The sesame seeds provide a naturally nutty flavour, while jaggery adds a deep, caramel-like sweetness. Cow ghee contributes richness and clove adds a subtle warm spice note.
The result is a dense, crumbly tilkut with a distinctive sesame-jaggery taste.
What is Tilkut? How is it Different from Gajak Biscuit?
While both tilkut and gajak are traditional sesame-jaggery sweets, their texture and preparation style can differ.
Gajak Biscuit is generally prepared by repeatedly hammering or stretching sesame and jaggery, resulting in thin, crispy and flaky sheets.
Tilkut is traditionally prepared by pounding roasted sesame seeds and sweeteners together, creating a denser and more crumbly preparation with a stronger sesame character.
If you enjoy the rich flavour of roasted sesame and prefer a firmer, denser sweet, tilkut is a delicious choice.
Rajasthani Tilkut vs Gaya Tilkut
Tilkut is prepared in different regional styles across India, with Rajasthani and Gaya-style tilkut being well-known varieties.
Regional recipes can differ in ingredients, texture, shape, sweetness, and preparation methods. Rajasthani-style tilkut is generally associated with a richer, denser texture and the use of ingredients such as jaggery and ghee, while Gaya-style tilkut is often made in flatter, disc-like forms.
Snack Junction Rajasthani Tilkut offers a rich, traditional-style sesame and jaggery flavour in a convenient 500g family pack.
Taste & Texture
Every bite offers a combination of:
- Roasted sesame: Rich, nutty and aromatic
- Jaggery: Deep, earthy and caramel-like sweetness
- Cow ghee: Adds a subtle richness
- Clove: Provides a gentle warm, spiced note
The texture is firm and crumbly, making it satisfying to enjoy on its own or alongside a cup of hot chai.
Best Ways to Enjoy
Snack Junction Tilkut is perfect for:
- Daily after-meal sweet — enjoy a small piece after lunch or dinner
- Tea-time snacking — pairs wonderfully with chai or coffee
- Family snacking — convenient 500g pack for sharing at home
- Makar Sankranti & Lohri — a traditional sweet for winter celebrations
- Festival gifting — add it to traditional sweet hampers
- Wedding & family functions — suitable for return gifting
- Travel snacking — convenient to carry and enjoy
- Office snacking — an easy traditional sweet for your desk
Ingredients
Sesame Seeds (Til), Jaggery (Gur), Sugar, Cow Ghee, Clove.
No added preservatives. No artificial colours. No artificial flavours.
Allergen Information
Contains sesame and dairy (cow ghee).
May be prepared in a facility that also handles peanuts and tree nuts.
Storage Instructions
- Store in a cool and dry place
- Keep away from moisture and direct sunlight
- Do not refrigerate
- After opening, transfer to or keep in an airtight container
- Always use a clean, dry utensil when handling the product
Shelf Life
Best before 6 months from the date of packing.
For the best taste and texture, consume within the recommended shelf-life period and follow the storage instructions.
Net Quantity
500 Gram
Manufacturer & Marketer
Manufactured and Marketed by:
Snack Junction
Jai Prakash Nagar, Patna – 800001, Bihar, India
FSSAI Lic. No.: 20426002000680
Product Highlights
Product: Tilkut Gajak
Net Quantity: 500g
Type: Traditional Indian Sweet
Main Ingredients: Sesame Seeds & Jaggery
Diet: Vegetarian
Shelf Life: 6 Months from Date of Packing
Storage: Cool & Dry Place
Refrigeration: Not Required
FSSAI License No.: 20426002000680
Brand: Snack Junction








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